Atherton Bakehouse is a traditional bakery based in the heart of the Tablelands. Delivering tasty treats and seasonal favourites to the locals 6 days a week, our bakery is renowned for its friendly atmosphere, as well as award-winning pies and bread.
Owners Kerry and Greg Stewart opened the business in 2006 and have continued to adapt and build the bakery since. In 2012 Atherton Bakehouse moved to a new, larger premises to cater for the growing number of customers and menu items.
Atherton Bakehouse is focused on friendly service and providing the Atherton community with new flavours and products on a regular basis. Whether you choose to dine in air-conditioned comfort or pick up something to enjoy at home, our mix of traditional and modern goods are sure to put a smile on your face.
We pride ourselves on offering customers a wide range of baked products
, from breads to bee stings, pies to pull-a-parts. Our menu is regularly updated to include seasonal favourites such as hot cross buns or sweet pavlovas, with plenty of options to keep your tastebuds tantalised.
All of our delicious products are baked on premises, with our ingredients sourced from local businesses. Be sure to check out our custom-baked creations
, or pick up a loyalty card and enjoy a free loaf of bread with every 10 purchased.